Spongadì of Tremosine

Similar to a large rustic loaf, the Spongadì of Tremosine has as many recipes as there are local families fond of making it. Made from the simplest local ingredients like eggs, milk and butter, this cake is a symbol of Garda's confectionery tradition and can be enjoyed at breakfast or as a snack.

spongadì di tremosine, dolce simile a un ciambellone